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Warm Apple Cinnamon Protein Mug Cake
Anti-Aging Ice Creams

Warm Apple Cinnamon Protein Mug Cake

A soft, warming mug cake with grated apple, cinnamon, and collagen — made in 2 minutes in the microwave. 30g of protein, zero white sugar, pure comfort.

Protein

30g

Calories

250 kcal

Prep Time

5 min

Servings

1

Ingredients

  • 1 small apple, grated
  • 1 egg
  • 1 heaping tbsp vanilla protein powder
  • 1 heaping tbsp collagen peptides
  • 1 tbsp almond flour
  • ½ tsp ground cinnamon
  • 1 tsp baking powder
  • 1 tsp sweetener of choice

Instructions

  1. 1In a large microwave-safe mug, combine all ingredients and mix until smooth.
  2. 2Microwave for 90–120 seconds, until the cake is fully set.
  3. 3Let cool for 1 minute before serving.
  4. 4Top with 1 tbsp Greek yogurt, 1 tsp almond butter, and a sprinkle of cinnamon.

VITA Tips

  • Grate the apple finely so it bakes evenly into the cake.
  • Add a pinch of nutmeg for extra warmth.