Longevity Gummies
High-Protein Peach Coconut Gelatin Bites
Soft, golden gelatin bites made with full-fat coconut milk and ripe peaches — 10g protein each, naturally gluten-free, no refined sugar, and incredibly satisfying.
Protein
10g
Calories
90 kcal
Prep Time
10 min + 3—4 hr chill
Servings
6
Ingredients
- •1 can (400 ml) unsweetened full-fat coconut milk
- •1 can (about 400 g) peaches in juice, no added sugar, drained
- •2 tbsp unflavored gelatin powder
- •1 tbsp collagen powder
- •Allulose, monk fruit, or preferred sweetener, to taste
Instructions
- 1Drain the peaches well.
- 2Add peaches, coconut milk, collagen powder, and sweetener to a high-speed blender.
- 3Blend until completely smooth and creamy.
- 4Pour the mixture into a saucepan and gently heat over low heat. Do not boil.
- 5Whisk in the gelatin until completely dissolved.
- 6Pour into silicone molds.
- 7Refrigerate for 3—4 hours, or until fully set.
- 8Gently remove from the molds and serve chilled.
VITA Tips
- ✦Add ½ tsp vanilla extract or ½ tsp cinnamon for extra depth of flavor.
- ✦Store in an airtight container in the refrigerator for up to 5 days.