Ground Chicken Pizza
A pizza crust made entirely from ground chicken breast — 96g protein per pizza, 95 cal/slice. Season it well and it tastes incredible.
Protein
96g
Calories
760 kcal
Prep Time
30 min
Servings
8
Ingredients
- •300g ground chicken breast
- •1 egg
- •50g Parmesan
- •Garlic powder, paprika, oregano
- •Sugar-free tomato sauce
- •100g mozzarella (topping)
- •Mushrooms
Instructions
- 1Mix crust ingredients and shape into a thin round crust on parchment.
- 2Bake 15 minutes at 200°C.
- 3Add toppings and bake 10 more minutes.
VITA Tips
- ✦Season the crust generously with garlic powder, paprika, and oregano for deep flavor.
- ✦Press the crust very thin — it shrinks slightly when baking.